Our manager is from Miyazaki Prefecture. He's committed to recreating the flavors of Kyushu cuisine he grew up with as faithfully as possible.
Through regional dishes like chicken nanban and spicy karamen noodles, we want to share the appeal of each part of Kyushu with our guests.
βGreat food, great drinks, and a place where conversation flows naturally.β
A Commitment to Shochu
We stock carefully sourced shochu, including the Kyushu-exclusive 'Honkaku Kirishima', chosen with attention to origin and quality.
A Wide Range of Sake
We rotate a carefully selected range of sake from across Japan by season, offering a selection that will satisfy true sake lovers. Our staff will happily guide you toward one that pairs well with your meal.
A Space Where Conversation Happens
Centered around counter seating, we aim to create a space where conversation naturally arises between guests and staff alike.
For a special evening,
reserveyour table
Reserve Your EveningWe welcome everything from small parties to full buy-outs. Whether it's a business dinner, an anniversary, or a night out with friends, spend a memorable evening with us at Himuka.
For parties of 6 or more, please contact us by phone